The company C.S.C. SARTORI srl was established by Luigi Sartori in 1971 and immediately started  working in the field of gear, mechanics and kinematics precision sectors.

In the second half of 80's, he challenged  the company aiming on design and bakery machineries assembly for both industrial and the artisanal laboratories; he enriched the machines with technological solutions of great automation maintaining an easy and intuitive use of same.

An important step of this growth, was the entry of his children Chiara and Michele who proudly took such grand paternal legacy.  Rapidly all machines were distinguished by simplicity but, contemporarily, by an high material quality reliability.

Through a precise and accurate design, thanks to advanced systems, the present company looks after the needs of each Customer, performing tailor-made projects and adapting existing locations to specific needs, all with quick responses in order to optimize the realization timing.

The Company‚Äôs main strength became rapidly the semi and fully automatic bun divider-rounders, and the industrial installations especially studied for  high bread production lines.

Our present commitment is to provide a prompt and effective technical support for successful installation, testing and after-sales service of our machines.


Company Philosophy


The main goal of C.S.C. SARTORI Srl is to get the complete satisfaction of each customer providing innovative technical solutions and quick  reaction of possible issues. This can be done through continuous investments always looking for  the best quality material and manufacture, in full compliance with EU regulations.





C.S.C. SARTORI Srl uses its know-how and the experience gained year after year, both in mechanical and bakery fields in order to create innovative machineries contributing considerably, the improvement of production processes.  Turnkey lay-out solutions and 3D designs, allow us to understand and carry out the Customer needs in the best possible way, creating suitable space-saving solutions to ease the production phase. The skilled C.S.C. SARTORI Srl technicians matured an excellent experience during the years;

 the combination of the secrets join artisan bakery tradition with the most advanced existing technology.





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